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Guarana

GuaranĂ¡ (Paullinia cupana) is a climbing plant in the family Sapindaceae, native to the Amazon basin and especially common in BrazilBest known for the seeds from its fruits, which are about the size of a coffee bean.

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Niacinimide

Niacinamide, also called nicotinamide, is a form of vitamin B3 and is required for the function of fats and sugars in the body and to maintain healthy cells and prevent vitamin B3 deficiency and related conditions such as pellagra.

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Ginseng

Siberian Ginseng (Eleutherococcus senticosus) is a species of shrub native to Northeastern Asia. It can also be called devil’s bush, Siberian ginseng, eleuthero, ciwujia, Devil’s shrub, shigoka, touch-me-not, wild pepper, or kan jang and has a history of use in folklore and traditional Chinese medicine.

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Brahmi

Brahmi (Bacopa Monnieri) is a perennial, creeping herb native to the wetlands of southern and Eastern India, Australia, Europe, Africa, Asia, and North and South America. Also known by the common names water hyssop, thyme-leafed gratiola, herb of grace, and Indian pennywort, and is used in Ayurveda.

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Ginko Biloba

Ginko Biloba leaves provide an extract that has been used to treat asthma, bronchitis, fatigue, alzheimers and tinnitus.

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Ashwagandha

The Ashwagandha plant (Withania somnifera) has long, brown, tuberous roots that are used in traditional medicine.

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Turkey Tail

Turkey Tail mushrooms (Trametes Versicolor – also known as Coriolus Versicolor and Polyporus Versicolor) is a common polypore mushroom found throughout the world.

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Shiitake

The Shiitake mushroom (Lentinula edodes) is an edible mushroom native to East Asia.

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Maitake

Maitake mushrooms (Grifola Frondosa) are a polypore mushroom that grows at the base of trees, particularly old growth oaks or maples and is native to China, Europe, and North America.

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Cordyceps

Cordyceps mushrooms (Militaris & Sinensis) are a genus of sac fungi that includes about 600 species.

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